Savory Quick Breads
1 can of pre made biscuit dough (other homemade or purchased
dough of a similar type can be substituted)
1/4 cup olive oil
1 tablespoon each, rosemary, thyme, sage parmesan, oregano,
and red pepper flakes
1/4 gallon oil for frying
Cut dough into bite sized pieces and fry in oil at 350°F until golden brown. Mix olive oil and herbs together well in a large bowl. Toss fried dough balls in herb mixture and coat evenly.